At Hackney Meat Traders, our Commitment to Excellence is reflected in our accredited care practices, ensuring that every cut of meat meets the highest standards of quality and safety for our discerning restaurant partners
Food Standard Agency Approved since 2012, Hackney Meat Traders proudly operates under cutting plant licence no. UK 2513 EC, ensuring the highest standards of food safety and quality in every cut we deliver.
We understand that our clients rely on us for consistency and reliability. That’s why we maintain strict quality control measures to ensure that every order is handled with care and precision. Our promise of quality extends beyond the meat itself; it encompasses our service and dedication to meeting the needs of our clientele.
At Hackney Meat Traders, we offer an extensive range of cuts specifically designed to meet the needs of restaurants, Michelin-starred venues, caterers, and wholesalers.
Our team consists of skilled butchers and meat specialists who understand the unique needs of our customers. Whether you’re looking for a specific cut or seasonal offerings, we work closely with you to ensure that you get exactly what you need, our rigorous selection process ensures that every order is inspected and meets the highest standard.
At Hackney Meat Traders, we are committed to sustainability and ethical sourcing practices that resonate with our clientele.
By collaborating directly with farmers, we ensure that our products come from sustainable sources and adhere to ethical farming practices, ensuring that the livestock is raised humanely and responsibly.
Have questions or need assistance? Contact Hackney Meat Traders for more information about our premium meats and services. Reach out to our team via phone, email, or our contact form, and we'll be happy to help.